Macronutrients
Energy 221,0 kcal / 924,7 kJ
Protein 29,0 g
Carbohydrates 10 g
Sugar content in carbohydrates n.A.
Fat 10,0 g
Saturated fat content in fats 3,9 g
Others
Fiber 0,5 g
Sodium 2,4 g
by Open Food Facts is licensed under ODbL