Macronutrients
Energy 235,0 kcal / 983,2 kJ
Protein 6,1 g
Carbohydrates 3 g
Sugar content in carbohydrates 3,0 g
Fat 22,0 g
Saturated fat content in fats 15,0 g
Others
Fiber 0,5 g
Sodium 0,2 g
by Open Food Facts is licensed under ODbL