Macronutrients
Energy 192,0 kcal / 803,3 kJ
Protein 13,0 g
Carbohydrates 24 g
Sugar content in carbohydrates 4,1 g
Fat 4,6 g
Saturated fat content in fats 0,7 g
Others
Fiber 2,0 g
Sodium 0,6 g
by Open Food Facts is licensed under ODbL