Macronutrients
Energy 287,0 kcal / 1 200,8 kJ
Protein 3,4 g
Carbohydrates 30,4 g
Sugar content in carbohydrates 10,2 g
Fat 16,4 g
Saturated fat content in fats 10,7 g
Others
Fiber 2,2 g
Sodium 0,2 g
by Open Food Facts is licensed under ODbL