Macronutrients
Energy 512,0 kcal / 2.142,2 kJ
Protein 7,8 g
Carbohydrates 59 g
Sugar content in carbohydrates 15,0 g
Fat 26,2 g
Saturated fat content in fats 6,2 g
Others
Fiber 3,9 g
Sodium 0,3 g
by Open Food Facts is licensed under ODbL