Macronutrients
Energy 458,0 kcal / 1.916,3 kJ
Protein 13,0 g
Carbohydrates 56 g
Sugar content in carbohydrates 14,0 g
Fat 19,0 g
Saturated fat content in fats 4,3 g
Others
Fiber 7,9 g
Sodium 0,1 g
by Open Food Facts is licensed under ODbL