Macronutrients
Energy 221,0 kcal / 924,7 kJ
Protein 5,5 g
Carbohydrates 2,5 g
Sugar content in carbohydrates 2,5 g
Fat 21,0 g
Saturated fat content in fats 15,0 g
Others
Fiber n.A.
Sodium 0,5 g
by Open Food Facts is licensed under ODbL