Macronutrients
Energy 202,0 kcal / 845,2 kJ
Protein 4,6 g
Carbohydrates 28 g
Sugar content in carbohydrates 3,9 g
Fat 6,8 g
Saturated fat content in fats 0,8 g
Others
Fiber 5,0 g
Sodium 0,4 g
by Open Food Facts is licensed under ODbL