Macronutrients
Energy 441,0 kcal / 1.845,1 kJ
Protein 3,6 g
Carbohydrates 70 g
Sugar content in carbohydrates 39,0 g
Fat 16,0 g
Saturated fat content in fats 3,6 g
Others
Fiber 1,4 g
Sodium 0,3 g
by Open Food Facts is licensed under ODbL