Macronutrients
Energy 403,0 kcal / 1.686,2 kJ
Protein 15,0 g
Carbohydrates 62,3 g
Sugar content in carbohydrates 2,4 g
Fat 8,5 g
Saturated fat content in fats 1,5 g
Others
Fiber 8,7 g
Sodium 0,8 g
by Open Food Facts is licensed under ODbL