Macronutrients
Energy 495,0 kcal / 2.071,1 kJ
Protein 7,7 g
Carbohydrates 66,1 g
Sugar content in carbohydrates 24,7 g
Fat 21,6 g
Saturated fat content in fats 13,8 g
Others
Fiber 2,0 g
Sodium 0,4 g
by Open Food Facts is licensed under ODbL