Macronutrients
Energy 204,0 kcal / 853,5 kJ
Protein 9,2 g
Carbohydrates 14 g
Sugar content in carbohydrates 1,3 g
Fat 12,0 g
Saturated fat content in fats 7,8 g
Others
Fiber n.A.
Sodium 0,4 g
by Open Food Facts is licensed under ODbL