Macronutrients
Energy 146,0 kcal / 610,9 kJ
Protein 4,4 g
Carbohydrates 20,5 g
Sugar content in carbohydrates 7,2 g
Fat 4,7 g
Saturated fat content in fats 1,7 g
Others
Fiber 2,1 g
Sodium 0,3 g
by Open Food Facts is licensed under ODbL