Macronutrients
Energy 167,0 kcal / 698,7 kJ
Protein 17,0 g
Carbohydrates 2 g
Sugar content in carbohydrates 0,9 g
Fat 10,0 g
Saturated fat content in fats 2,9 g
Others
Fiber 0,6 g
Sodium 0,4 g
by Open Food Facts is licensed under ODbL