Macronutrients
Energy 479,0 kcal / 2.004,1 kJ
Protein 11,0 g
Carbohydrates 60 g
Sugar content in carbohydrates 3,6 g
Fat 21,0 g
Saturated fat content in fats 14,0 g
Others
Fiber 3,0 g
Sodium 1,0 g
by Open Food Facts is licensed under ODbL