Macronutrients
Energy 416,0 kcal / 1.740,5 kJ
Protein 15,0 g
Carbohydrates 3 g
Sugar content in carbohydrates 2,0 g
Fat 2,0 g
Saturated fat content in fats 1,0 g
Others
Fiber 1,0 g
Sodium 5,4 g
by Open Food Facts is licensed under ODbL