Macronutrients
Energy 153,0 kcal / 640,2 kJ
Protein 22,0 g
Carbohydrates 0,5 g
Sugar content in carbohydrates 0,5 g
Fat 7,0 g
Saturated fat content in fats 2,9 g
Others
Fiber 0,5 g
Sodium 0,6 g
by Open Food Facts is licensed under ODbL