Macronutrients
Energy 381,0 kcal / 1.594,1 kJ
Protein 5,8 g
Carbohydrates 59 g
Sugar content in carbohydrates 2,5 g
Fat 13,0 g
Saturated fat content in fats 7,5 g
Others
Fiber 0,2 g
Sodium 0,3 g
by Open Food Facts is licensed under ODbL