Macronutrients
Energy 425,0 kcal / 1.778,2 kJ
Protein 11,0 g
Carbohydrates 64 g
Sugar content in carbohydrates 19,0 g
Fat 12,0 g
Saturated fat content in fats 1,4 g
Others
Fiber 2,3 g
Sodium 0,1 g
by Open Food Facts is licensed under ODbL