Macronutrients
Energy 153,0 kcal / 640,2 kJ
Protein 4,9 g
Carbohydrates 24 g
Sugar content in carbohydrates 7,7 g
Fat 4,0 g
Saturated fat content in fats 1,0 g
Others
Fiber 1,6 g
Sodium 0,7 g
by Open Food Facts is licensed under ODbL