Macronutrients
Energy 471,0 kcal / 1.970,7 kJ
Protein 3,0 g
Carbohydrates 71 g
Sugar content in carbohydrates 24,0 g
Fat 19,0 g
Saturated fat content in fats 15,0 g
Others
Fiber 2,7 g
Sodium 0,2 g
by Open Food Facts is licensed under ODbL