Macronutrients
Energy 212,0 kcal / 887,0 kJ
Protein 15,0 g
Carbohydrates 1,7 g
Sugar content in carbohydrates n.A.
Fat 16,0 g
Saturated fat content in fats 4,1 g
Others
Fiber 0,7 g
Sodium 0,6 g
by Open Food Facts is licensed under ODbL