Macronutrients
Energy 230,0 kcal / 962,3 kJ
Protein 29,0 g
Carbohydrates 0,5 g
Sugar content in carbohydrates 0,3 g
Fat 13,0 g
Saturated fat content in fats 5,0 g
Others
Fiber n.A.
Sodium 2,3 g
by Open Food Facts is licensed under ODbL