Macronutrients
Energy 322,0 kcal / 1.347,3 kJ
Protein 20,0 g
Carbohydrates 2 g
Sugar content in carbohydrates 0,2 g
Fat 26,0 g
Saturated fat content in fats 12,0 g
Others
Fiber n.A.
Sodium 1,5 g
by Open Food Facts is licensed under ODbL