Macronutrients
Energy 180,0 kcal / 753,1 kJ
Protein 8,0 g
Carbohydrates 15 g
Sugar content in carbohydrates 3,5 g
Fat 10,0 g
Saturated fat content in fats 1,5 g
Others
Fiber 7,0 g
Sodium 0,2 g
by Open Food Facts is licensed under ODbL