Macronutrients
Energy 253,0 kcal / 1.058,6 kJ
Protein 5,7 g
Carbohydrates 23 g
Sugar content in carbohydrates 2,5 g
Fat 15,0 g
Saturated fat content in fats 8,4 g
Others
Fiber 1,4 g
Sodium 0,5 g
by Open Food Facts is licensed under ODbL