Macronutrients
Energy 190,0 kcal / 795,0 kJ
Protein 13,0 g
Carbohydrates 16 g
Sugar content in carbohydrates 0,5 g
Fat 8,0 g
Saturated fat content in fats 4,5 g
Others
Fiber 1,1 g
Sodium 0,5 g
by Open Food Facts is licensed under ODbL