Macronutrients
Energy 491,0 kcal / 2.054,3 kJ
Protein 10,0 g
Carbohydrates 57 g
Sugar content in carbohydrates 3,9 g
Fat 24,0 g
Saturated fat content in fats 2,5 g
Others
Fiber 3,3 g
Sodium 1,0 g
by Open Food Facts is licensed under ODbL