Macronutrients
Energy 146,0 kcal / 610,9 kJ
Protein 8,9 g
Carbohydrates 13 g
Sugar content in carbohydrates 2,2 g
Fat 5,5 g
Saturated fat content in fats 2,7 g
Others
Fiber 0,9 g
Sodium 0,4 g
by Open Food Facts is licensed under ODbL