Macronutrients
Energy 219,0 kcal / 916,3 kJ
Protein 4,4 g
Carbohydrates 30 g
Sugar content in carbohydrates 22,0 g
Fat 8,8 g
Saturated fat content in fats 4,1 g
Others
Fiber 0,6 g
Sodium 0,1 g
by Open Food Facts is licensed under ODbL