Macronutrients
Energy 466,0 kcal / 1.949,7 kJ
Protein 6,7 g
Carbohydrates 47 g
Sugar content in carbohydrates 14,0 g
Fat 28,0 g
Saturated fat content in fats 14,0 g
Others
Fiber n.A.
Sodium 0,4 g
by Open Food Facts is licensed under ODbL