Macronutrients
Energy 509,0 kcal / 2.129,7 kJ
Protein 6,9 g
Carbohydrates 64,1 g
Sugar content in carbohydrates 37,7 g
Fat 24,3 g
Saturated fat content in fats 11,0 g
Others
Fiber 3,3 g
Sodium 0,2 g
by Open Food Facts is licensed under ODbL