Macronutrients
Energy 565,0 kcal / 2.364,0 kJ
Protein 3,8 g
Carbohydrates 50,3 g
Sugar content in carbohydrates 29,7 g
Fat 38,6 g
Saturated fat content in fats 23,3 g
Others
Fiber 0,6 g
Sodium 0,2 g
by Open Food Facts is licensed under ODbL