Macronutrients
Energy 256,0 kcal / 1.071,1 kJ
Protein 17,0 g
Carbohydrates 1,3 g
Sugar content in carbohydrates 0,5 g
Fat 20,0 g
Saturated fat content in fats 8,2 g
Others
Fiber 1,2 g
Sodium 0,3 g
by Open Food Facts is licensed under ODbL