Macronutrients
Energy 581,0 kcal / 2.430,9 kJ
Protein 4,6 g
Carbohydrates 55 g
Sugar content in carbohydrates 31,0 g
Fat 38,0 g
Saturated fat content in fats 22,0 g
Others
Fiber 1,5 g
Sodium 0,2 g
by Open Food Facts is licensed under ODbL