Macronutrients
Energy 473,0 kcal / 1.979,0 kJ
Protein 8,7 g
Carbohydrates 64 g
Sugar content in carbohydrates 27,0 g
Fat 19,0 g
Saturated fat content in fats 7,3 g
Others
Fiber 5,4 g
Sodium 0,2 g
by Open Food Facts is licensed under ODbL