Macronutrients
Energy 526,0 kcal / 2.200,8 kJ
Protein 13,0 g
Carbohydrates 56 g
Sugar content in carbohydrates 6,0 g
Fat 27,0 g
Saturated fat content in fats 5,4 g
Others
Fiber 2,8 g
Sodium 0,6 g
by Open Food Facts is licensed under ODbL