Macronutrients
Energy 507,0 kcal / 2.121,3 kJ
Protein 11,0 g
Carbohydrates 53 g
Sugar content in carbohydrates 4,5 g
Fat 27,0 g
Saturated fat content in fats 16,0 g
Others
Fiber 4,0 g
Sodium 0,7 g
by Open Food Facts is licensed under ODbL