Macronutrients
Energy 425,0 kcal / 1.778,2 kJ
Protein 14,0 g
Carbohydrates 52 g
Sugar content in carbohydrates 4,5 g
Fat 15,5 g
Saturated fat content in fats 7,0 g
Others
Fiber 10,5 g
Sodium 0,4 g
by Open Food Facts is licensed under ODbL