Macronutrients
Energy 183,0 kcal / 765,7 kJ
Protein 5,0 g
Carbohydrates 33 g
Sugar content in carbohydrates 1,0 g
Fat 2,7 g
Saturated fat content in fats 0,3 g
Others
Fiber 2,3 g
Sodium 0,4 g
by Open Food Facts is licensed under ODbL