Macronutrients
Energy 135.0 kcal / 564.8 kJ
Protein 24.5 g
Carbohydrates 4.3 g
Sugar content in carbohydrates 2.9 g
Fat 2.0 g
Saturated fat content in fats 0.7 g
Others
Fiber 0.1 g
Sodium 0.8 g
by Open Food Facts is licensed under ODbL