Macronutrients
Energy 105.0 kcal / 439.3 kJ
Protein 5.4 g
Carbohydrates 4.6 g
Sugar content in carbohydrates 4.6 g
Fat 7.2 g
Saturated fat content in fats 4.3 g
Others
Fiber n.A.
Sodium 0.1 g
by Open Food Facts is licensed under ODbL