Macronutrients
Energy 120.0 kcal / 502.1 kJ
Protein 3.3 g
Carbohydrates 17.1 g
Sugar content in carbohydrates 15.7 g
Fat 4.0 g
Saturated fat content in fats 2.7 g
Others
Fiber 1.3 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL