Macronutrients
Energy 96.0 kcal / 401.7 kJ
Protein 1.5 g
Carbohydrates 14.2 g
Sugar content in carbohydrates 9.3 g
Fat 3.3 g
Saturated fat content in fats 0.3 g
Others
Fiber 1.3 g
Sodium 0.0 g
by Open Food Facts is licensed under ODbL