Macronutrients
Energy 144.0 kcal / 602.5 kJ
Protein 5.4 g
Carbohydrates 19 g
Sugar content in carbohydrates 1.1 g
Fat 4.6 g
Saturated fat content in fats 3.1 g
Others
Fiber 2.7 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL