Macronutrients
Energy 161.0 kcal / 673.6 kJ
Protein 2.5 g
Carbohydrates 20 g
Sugar content in carbohydrates 0.5 g
Fat 4.6 g
Saturated fat content in fats 0.5 g
Others
Fiber 3.0 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL