Macronutrients
Energy 264.0 kcal / 1,104.6 kJ
Protein 12.0 g
Carbohydrates 2.3 g
Sugar content in carbohydrates 1.8 g
Fat 23.0 g
Saturated fat content in fats 9.0 g
Others
Fiber 0.5 g
Sodium 0.7 g
by Open Food Facts is licensed under ODbL