Macronutrients
Energy 103.0 kcal / 431.0 kJ
Protein 5.7 g
Carbohydrates 11.8 g
Sugar content in carbohydrates 2.2 g
Fat 2.9 g
Saturated fat content in fats 0.7 g
Others
Fiber 3.4 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL