Macronutrients
Energy 539.0 kcal / 2,255.2 kJ
Protein 4.2 g
Carbohydrates 59 g
Sugar content in carbohydrates 56.0 g
Fat 31.0 g
Saturated fat content in fats 19.0 g
Others
Fiber 2.6 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL