Macronutrients
Energy 540.0 kcal / 2,259.4 kJ
Protein 7.6 g
Carbohydrates 56.8 g
Sugar content in carbohydrates 50.4 g
Fat 30.8 g
Saturated fat content in fats 20.0 g
Others
Fiber 3.2 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL